One of the duties of a banquet server is to place all table linens, silverware, plates, glasses and napkins on the table before the event or function. The banquet server must prepare and set up all table linens, silverware, plates, glasses and napkins before the event and must ensure that everything they use for setting is clean. Before this, all banquet servers must confirm with their captain or head waitress exactly what cutlery is required for each event, as different events had a different type of decor. Therefore, they also need to organize the table location to ensure that the table and chair are tidy. Therefore, another task of the banquet server is to gather all the remaining plates and remove all the table linens for washing. Banquet servers must clean up after the reception or event, they must also return all tables and chairs to their proper storage location after they have finished removing all table linens for washing. Additionally, a duty for a banquet server is to serve different dishes and dishes. While the banquet waiter serves, he must follow important rules, such as the correct way to carry the tray and greet the guest. Therefore, banquet servers must also frequently visit the guest tables to check on any special requests, questions or complaints from guests. Banquet servers generally serve starting with the ladies at the table and should serve dishes from the left side of the guest. Once a course or course is finished, empty plates or bowls should be removed to the guest's right side, so that the next course can be served from the left. Another task for a banquet...... middle of paper ......imer is that they lack experience. Part-time banquet workers are mainly students, so they do not have enough professional skills to serve; some of them never work in a real work environment and therefore may have no experience. Therefore, the hotel still has to waste time to give them training before the event. Moreover, lack of commitment is also one of the disadvantages of hiring a part-time banquet, because the part-time banquet is mainly a student, so they may not be serious in their work . The purpose of why they work part-time in banquets is that they just want to make money, or they see that their friends have been joined, so they also like to join in for fun, and most of them think they are only part-time. , so they don't need to do the job perfectly. In this way, they can cause a customer complaint and also their dissatisfaction..